Olive & Walnut Sourdough
Olive & Walnut Sourdough
Olive & Walnut Sourdough

Olive & Walnut Sourdough

$14

Fancy bread. A tangy and savory loaf made with olives for a satisfying saltiness, toasted walnuts for added texture, and Herbes de Provence for earthiness. (V)

    Organic all-purpose flour, organic whole wheat flour, black & green olives, Herbes de provence, lemon zest, salt.

    It can be sliced, plastic wrapped and freezes well or will keep fresh for three to four days in a sealed container. 

    Destined for the cheeseboard life.

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    MADE BY HAND

    We love the simple things. At Miette, we are committed to honest, low-intervention craft baking.

    Real bread, Real Ingredients

    Flour + water + salt + sourdough starter. Simple as that.