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MIETTE EMBAUCHE! ENVOYEZ VOS CV À INFO@MIETTEBOULANGERIE.COM
Fancy bread. A tangy and savory loaf made with olives for a satisfying saltiness, toasted walnuts for added texture, and Herbes de Provence for earthiness. (V)
Organic all-purpose flour, organic whole wheat flour, black & green olives, Herbes de provence, lemon zest, salt.
It can be sliced, plastic wrapped and freezes well or will keep fresh for three to four days in a sealed container.
Destined for the cheeseboard life.